Our Menu

Specialty Pizzas

Pizza Man Special

classic base, pepperoni, sausage, green pepper, onion, mushroom, black olive
19/21/23

The White Pizza

bianca base, mushrooms, cream cheese, truffle oil, arugula
19/21/23

CSMO

classic base, sausage, mushrooms, onion
19/20/22

Carnivoro

classic base, pepperoni sausage, salami, canadian ham
20/22/24

Hawaiian

classic base, canadian ham, caramelized pineapple, cream cheese
18/20/22

Pesto Pizza

verde base, mushrooms, red onion, tomato, arugula
18/20/22

Apugliese

italia base, sausage, rapini, romano, anchovy-garlic oil
18/20/22

Avantgardener

italia base, grilled eggplant, rapini, red pepper, onion, oregano, ricotta, lemon oil
17/19/21

Atomica

italia base, salami, pancetta, calabrian pepper, red onion, smoked provelone, oregano
19/21/23

Greca

bianca base, spicy lamb sausage, oregano, red onion, pine nuts
19/21/23

Margherita

italia base, tomato, basil, olive oil, fresh mozzarella
18/20/22

Lamb Sausage

italia base, spicy lamb sausage, dandelion greens, goat cheese
19/21/23

Topher

classic base, sausage, pickled banana peppers, cream cheese
18/20/22

Meatball

classic base, meatballs, giardiniera, brussels sprouts, cream cheese
19/22/25

Artichoke A La Mode

classic base, artichoke, tomato, basil, cream cheese, old school style
19/21/23

Capricciosa

italia base, prosciutto, salami, sausage, mushroom, artichoke, kalamata olive
20/22/24

PMBBQ

house-made barbecue sauce, pulled chicken, red onions, pickled banana peppers, cream cheese, cilantro
19/21/23

Appetizers

Zak’s Antipasto Salad

salami, aged cheese, fresh & pickled vegetables (some spicy), greens, house vinaigrette, garlic bread
11/15

Calamari

marinated & lightly fried, lemon, marinara sauce
12

Escargot

baked with garlic & parsley butter, garlic bread
12

Mussels

saffron cream broth, garlic bread
12

Eggplant Fries

lemon, marinara or creamy parmesan
8

Buttermilk Onion Strings

creamy parmesan dressing
8

Garlic Bread

sciortino’s roll, garlic butter
5/7

Potato Skins

three year cheddar, chives, sour cream
9

Baked Mozzeralla Alla Pizzaiola

baked fresh mozzarella & san marzano tomato gratin, green olives, oregano, grilled bread
11

Soup & Salad

Beet Salad

burrata, arugula, orange, red onion, marcona almond, sherry vinaigrette
12

Caesar

romaine hearts, garlic bread croutons, garlic-anchovy dressing
7/10

Garden

mixed lettuce & vegetables, choice of dressing
7/10

Baked French Onion Soup

garlic bread croutons, baby swiss & mozzarella
9

Cavoletti

shaved brussel sprouts, arugula, hazelnut, dried cherry, ricotta salata, charred lemon vinaigrette
8/11

Apple & Gargonzola

arugula & radicchio, walnuts, roasted grapes, aged balsamic & olive oil
9/12

Sandwiches

Parmigianawich

breaded & pan fried eggplant, chicken, or veal with red sauce, basil, fresh mozzarella.
10/12/15

Grilled Chicken Panino

arugula, tomato & pickled red onion, fontina, pesto aioli
11

Pizza Man Panino

prosciutto, salami & mortadella, spicy olive tapenade, smoked provolone
11

Italian Beef

shaved grass fed top sirloin, giardiniera, smoked provolone, au jus
13

Meatball Submarine

giardiniera, smoked provolone, marinara sauce
12

Pasta

Wild Boar Ravioli

classic: sauteed mushrooms, marsala cream sauce, parmesan
or chef zak’s way: brown butter, sage, parmesan
19

Seafood Linguine

linguine, shrimp, mussels, calamari, lightly spicy white wine & tomato sauce
19

Fettuccine Alfredo

rich parmesan cream, egg pasta
15

Shells Florentine

baked ricotta & spinach stuffed shells, san marzano tomato sauce, mozzarella
15

Ortolano

zucchini “spaghetti”, tomato fonduta, castelvetrano olive, basil, ricotta salata
15

Rigatoni

sausage & peas, vodka-tomato cream, romano cheese
15

Carbonara

spaghetti, crispy pancetta, egg, black pepper, romano cheese
16

Winter Squash Risotto

roasted apple, hazelnut, kale, sage, parmesan
15

Spaghetti & Meatballs

san marzano tomato sauce, herbs, romano cheese
16

Entrees

Parmigiana

eggplant, chicken, or veal with fresh mozzarella, san marzano tomato sauce, basil, spaghetti
15/18/20

Marsala

chicken or veal with seasonal vegetable, mushroom-marsala cream sauce
18/20

Veal Milanese

breaded strauss veal, arugula, shaved parmesan, lemon, fried egg
20

The Leaf Eater

curry roasted cauliflower, greens, golden raisins, marcona almonds, castelvetrano olives, farro, oven dried tomato, roasted garbanzo beans, grilled lemon, tahini sauce
16