Add grilled chicken +5 | grilled shrimp +7
GARLIC BREAD V
5
Marinara
Add Wisconsin mozzarella cheese +2
EGGPLANT FRIES V
9
Buttermilk-marinated, marinara, creamy parmesan dressing
CLOCK SHADOW CHEESE CURDS
10
Beer-battered, herb ranch dressing
CRISPY CALAMARI
13
Buttermilk-marinated, marinara, pepperoncini
CHEESE + CHARCUTERIE BOARD
19
Soppressata, prosciutto, Genoa salami, Carr Valley 3 year aged cheddar and Mobay, burrata, traditional accompaniments
THE BOMBA
10
Butter and American grana padano stuffed beef and Vinny’s Italian sausage giant meatball, garlic, herbs, marinara, crostini
BURRATA BRUSCHETTA
12
Burrata cheese, olive oil, grey sea salt, basil pesto, toasted hazelnuts, honey drizzle, oven-roasted tomatoes, crostini
BLUE HARBOR MUSSELS
12
White wine, garlic, fennel, chives, parsley, tarragon, crostini
SALTY SNACKS
13
Vinny’s Italian sausage stuffed fried olives, pickled vegetables, marinated olives
LEAF EATER V+
16
Tricolor roasted cauliflower, rainbow chard, sautéed Tuscan kale, spinach, golden raisins, Marcona almonds, Castelvetrano olive, red wine-pickled onion, garbanzo beans, charred lemon, balsamic reduction, romesco
SHAVED BRUSSELS SPROUTS V GF
7 | 12
Arugula, Door County dried cherries, ricotta salata, toasted hazelnuts, charred lemon vinaigrette
WEDGE GF
8 | 12
Butter lettuce, red wine-pickled onion, crispy prosciutto, oven-roasted tomatoes, herb ranch dressing
CAESAR
6 | 9
Romaine, garlic bread crouton, American grana padano
CHOPPED GF
6 | 12
Romaine, salami, garbanzo beans, tomato, red onion, Kalamata and Castelvetrano olives, cucumber, smoked provolone, green olives, red wine vinaigrette
GARDEN V
6 | 9
Butter lettuce, red onion, cucumber, tomato, pickled carrots, crouton, herb ranch dressing
Served hot on our famous garlic bread
Choice of french fries, or side salad
MEATBALL
12
Mozzarella, marinara, goat cheese and giardiniera spread, fresh basil
CHICKEN PARMESAN
12
Crispy-breaded chicken breast, mozzarella, fresh basil, marinara
SPICY ITALIAN
11
Genoa salami, cured ham, pepperoni, giardiniera, mozzarella, house vinaigrette
CHICKEN CAESAR
11
Grilled chicken breast, garlic-sautéed spinach, mozzarella, creamy Caesar dressing
Sub gluten free spaghetti +2 Add a side garden salad or a side Caesar salad +4
CLASSIC SPAGHETTI V
9
Italia red sauce, herbs, American grana padano
Add the Bomba giant meatball +7
Add chicken parmesan +7
SUNDAY RAGU
16
Fettuccine, ground beef, Vinny’s Italian sausage, salumi, herbs, garlic, American grana padano
FRUTTI DI MARE
19
Spaghetti, shrimp, mussels, calamari, tomato, red wine, chili flakes, herbs
FETTUCCINE ALFREDO V
14
Garlic cream sauce, American grana padano
Add grilled chicken +5
Add grilled shrimp +7
WILD BOAR RAVIOLI
17
Brown butter, mushroom, sage, American grana padano
Small 12” | Medium 14” | Large 16”
All pizzas are created with Wisconsin mozzarella and organic, locally grown flour. Our fermented thin crust is prepared in-house. Our specialty pizzas have been designed and crafted by our Pizza Man chefs. They are meant to be enjoyed as is. Please limit modifications to two per specialty pizza.
PIZZA MAN SPECIAL
19 | 21 | 23
Classic sauce, pepperoni, Vinny’s Italian sausage, green pepper, yellow onion, mushroom, black olive
MILWAUKEE
17 | 19 | 21
Classic sauce, Vinny’s Italian sausage, mushroom, yellow onion
ARTICHOKE A LA MODE V
18 | 20 | 22
Classic sauce, artichoke, tomato, chopped garlic, basil, cream cheese
PESTO PIG
19 | 21 | 23
Basil pesto, porchetta, red wine-pickled onion, goat cheese, fried basil, oven-roasted tomato
KING-RONI
17 | 19 | 21
Classic sauce, pepperoni cups, diced pepperoni, regular pepperoni, American grana padano, chili flake, oregano, side of herb ranch dressing
TOPHER
17 | 19 | 21
Classic sauce, Vinny’s Italian sausage, pickled jalapeño, cream cheese
ATOMICA
19 | 21 | 23
Italia red sauce, spicy soppressata, prosciutto, Calabrian pepper, red onion, smoked provolone, oregano
PINN OAK
20 | 22 | 24
Italia red sauce, butternut squash, lamb sausage, red wine-pickled onion, fontina cheese, arugula, hazelnut-kale pesto, Calabrian pepper honey
BBQ CHICKEN
17 | 19 | 21
BBQ sauce, confit chicken, red onion, pickled banana pepper, cream cheese, cilantro
HAWAIIAN
17 | 19 | 21
Classic sauce, cured ham, caramelized pineapple, cream cheese
CARNIVORO
19 | 21 | 23
Classic sauce, pepperoni, Vinny’s Italian sausage, salami, cured ham
BIANCA V
16 | 18 | 20
Garlic cream sauce, cream cheese, mushroom, truffle oil, American grana padano, arugula
VICTORY V+ | no cheese
16 | 18 | 20
Classic sauce, grilled eggplant, garlic spinach, red wine-pickled onion, toasted hazelnuts, romesco, Castelvetrano olive, Calabrian pepper, basil oil
PIZZA MAN MARGHERITA V
16 | 18 | 20
Italia red sauce, grape tomatoes, fresh mozzarella, fresh basil, EVOO
IN DOUGH WE GROW SEASONAL SPECIAL
Ask your server about our current specialty pizza
CHOOSE YOUR CRUST
``THE ORIGINAL`` THIN CRUST
12 | 14 | 16
12`` DEEP DISH
17
12`` PAN CRUST
15
10`` VEGAN CAULIFLOWER CRUST
16
Gluten Free
CHOOSE YOUR SAUCE
CLASSIC SAUCE V+
BASIL PESTO V
ITALIA RED SAUCE V+
GARLIC CREAM SAUCE V
BBQ SAUCE V+
CHOOSE YOUR TOPPINGS
Prices are per topping
PREMIUM
3 | 4 | 5
goat cheese
ground beef
lamb sausage
meatball
porchetta
prosciutto
CHEESES
2 | 3 | 4
American grana padano
cheddar
cream cheese
fontina
fresh mozzarella
ricotta
smoked provolone
Wisconsin mozzarella
PROTEINS
2 | 3 | 5
anchovies
bacon
BBQ confit chicken
cured ham
Genoa salami
grilled chicken
Vinny’s Italian sausage
pepperoni
pepperoni cups
pepperoni diced
soppressata
VEGGIES
1.5 | 2 | 2.5
artichoke
arugula
black olive
Calabrian pepper
caramelized pineapple
Castelvetrano olive
fresh basil
fresh oregano
garlic spinach
grape tomato
green pepper
Kalamata olive
mushroom
oven-roasted tomatoes
pickled banana pepper
pickled jalapeño
red onion
red wine-pickled onion
spicy giardiniera
spinach
yellow onion
Cocktails
Bolden Burleigh
9
Bourbon, honey syrup, fresh-squeezed lemon juice
Mezcal Muse
10
Maker’s Mark bourbon, Del Maguey, mezcal, agave nectar, orange bitters, chocolate bitters
Spicy Mango Margarita
12
Lunazul tequila, Ancho Reyes, Agavero Orange liquor, mango puree, fresh-squeezed lime juice, sour
Basil Sour Smash
9
Rehorst gin, fresh-squeezed lemon juice, simple syrup, basil, sour
Good Thyme
10
Maker’s Mark bourbon, Angostura bitters, fresh-squeezed lemon juice, simple syrup, spray of absinthe
The Downer Daiquiri
10
Door County Rock Island Rum, fresh-squeezed lime juice, simple syrup
Pizza Man Old Fashioned
11
Maker’s Mark bourbon, Angostura bitters, honey syrup, Filthy Cherry Dark cherries, orange, simple syrup
Pizza Man Old Fashioned
11
Maker’s Mark bourbon, Angostura bitters, honey syrup, Filthy Cherry Dark cherries, orange, simple syrup
Raspberry French Martini
10
Tito’s vodka, raspberry syrup, pineapple juice, honey syrup
Basil Sour Smash
9
Rehorst gin, fresh-squeezed lemon juice, simple syrup, basil, sour
Summercello
12
Villa Massa, Limencello, Rehorst gin, fresh-squeezed lemon juice, seltzer, mint
SUZY'S CHEESECAKE
6
Classic New York-style cheesecake
TIRAMISU
6
Espresso-soaked ladyfingers, mascarpone cheese, shaved chocolate
COLD SPOON GELATO / SORBET
4
CANNOLIS
4 | 6 | 8
Sweet ricotta cream, chocolate
Orders of 2, 4, or 6
- Wine list is subject to change. Please call ahead if are looking for a particular vintage or bottle.